- February 22, 2024
6:30 pm - 8:30 pm
Young children naturally investigate using their senses and by providing rich, multi-sensory experiences, we can help to build curiosity. Join this workshop to explore how everyday kitchen ingredients can be used to begin an inquiry into concepts such as dissolving, mixtures, and separating. We will tease out the science concepts of each activity to help you build your confidence in exploring chemistry with young children.
SUITABLE FOR ALL EARLY LEARNING AND CHILD CARE PROFESSIONALS
Presenter: Marianna Cavezza